Menu
Starters
$16
House-made Meatballs *°
tomato sauce, ricotta, basil, grilled bread
$16
extra bread $2
$14
Brussels Sprouts °
crispy fried, maple tahini sauce, sesame seeds
$14
$16
Lamb Poutine °
hand cut fries, roasted garlic cheese curds, chili oil, cilantro, lime
$16
$14
Spinach Balls
balsamic vinaigrette
$14
$17
Mussels °
andouille, garlic, spicy red tomato broth, grilled bread
$17
extra bread 2-
$15
Southwest Eggrolls
pulled chicken, black bean, corn & poblano pepper mixture, house made chipotle ranch dipping sauce
$15
$18
Wings °
buffalo style, bbq, or Thai sticky sweet chili served with bleu cheese, celery, and carrots
$18
Salads
$14
Element Salad °
local mixed greens, golden & red beets, shaved asparagus, goat cheese, crispy pancetta, balsamic vinaigrette
$14
$15
Wedge Salad °
iceberg lettuce, bleu cheese crumbles, applewood smoked bacon, sliced cherry tomato, pickled red onion, house made ranch dressing
$15
$15
Winter Salad °
little gem lettuce, maple champagne vinaigrette, toasted pistachios, shaved grana padano, dried winter fruits
$15
$12
+ Chicken, Salmon, Shrimp
$12
$12
+ Black Bean Patty
$12
Pizzas & Handhelds
gluten free pizza crust available upon request, $5
$18
Margherita Pizza °
fresh mozzarella, San Marzano tomato sauce, basil
$18
$22
Spinach Artichoke Pizza °
Narragansett Creamery ricotta, spinach, artichoke, cheddar & Grana Padano parmesan
$22
add bacon $4
$18
Black Bean Burger °
pan seared black bean burger, bibb lettuce, tomato, red onion, guacamole, and sriracha aioli, hand cut fries
$18
sub side salad $3
$20
Fifth Burger *°
applewood smoked bacon, lettuce, caramelized onions, smoked gouda cheese sauce, mango jalapeno aioli, hand cut fries
$20
add egg $2
$20
Pork Tacos°*
al pastore marinade, sriracha aioli, pineapple salsa, garnished with cilantro
$20
$18
Nashville Hot Chicken Sandwich *
pickle brined chicken, kewpie mayo, pickles, hand cut fries
$18
Mains
$36
Grilled New York Strip°*
smoked fingerling potatoes, shallots, applewood smoked bacon, asparagus, brandy peppercorn cream sauce
$36
$26
Pappardelle Bolognese*
fresh pappardelle, traditional Silician bolognese, grana padano, basil
$26
$23
Winter Vegetable Risotto°
local mushrooms, winter squash, asparagus, grana padano, pepitas
$23
chicken, shrimp, salmon or black bean patty $12
$35
Wild Sockeye Salmon *
pan seared and served with parnsip puree, farro, shaved brussels sprouts, chili butter
$35
Sides
$10
* hand-cut fries with Grana Padano parmesan
$10
$10
* side salad (choice of salad)
$10
$10
* vegetable of the day
$10
$10
* sweet potato fries
$10
Desserts
$12
Sticky Toffee Pudding
$12
$8
Cold Fusion Salted Caramel Chunk Gelato
$8
$8
Cold Fusion Madagascar Bourbon Vanilla Gelato
$8
Kids Menu
$14
Cheddar Cheese Pizza
$14
$14
Mozzarella Pizza
$14
$10
Chicken Tenders
$10
$8
Grilled Cheese
$8
$8
Pasta
$8
$14
Chicken Dinner
$14
° Denotes gluten free preparation is available upon request
Parties of 6 or more will have an automatic 20% gratuity added to the bill
* Rhode Island Department of Health advises that raw or partially cooked food may be harmful to one’s health
